The UPSSSC AGTA syllabus 2026 is structured to evaluate candidates’ proficiency across three domains: agriculture science, computer literacy, and regional knowledge of Uttar Pradesh. This comprehensive approach ensures that selected candidates possess a balanced expertise essential for the multifaceted responsibilities of an Agriculture Technical Assistant.
The examination is divided into three parts:
| Subject | No. of Questions | Marks |
|---|---|---|
| Crop Science | 25 | 25 |
| Biotechnology, Plant Breeding & Crop Physiology | 10 | 10 |
| Soil & Water Conservation | 15 | 15 |
| Agriculture Extension | 5 | 5 |
| Agriculture Economics & Schemes | 5 | 5 |
| Dairy & Animal Husbandry | 5 | 5 |
The syllabus tests agriculture and allied science knowledge, computer basics, and general awareness of Uttar Pradesh and reasoning. Key agriculture topics include crop science, plant breeding & biotechnology, soil and water management, agricultural extension, economics & schemes, and animal husbandry/dairy. The computer section covers fundamentals like hardware, software, internet, MS Office, and basic IT concepts. The General Knowledge & UP-specific part focuses on history, culture, geography, economy, polity, schemes, and current affairs of Uttar Pradesh. The exam is objective (100 marks, MCQs).
For a comprehensive and downloadable version of the syllabus, click on the link below:
VB Publication – A Competitive Book of AGTA-2024 (2nd Revised Edition) by Nem Raj Sunda & Ashutosh Tiwari
• Comprehensive and updated book covering all sections of the Agriculture Technical Assistant syllabus (agriculture science, horticulture, pest management, agricultural engineering, etc.).
UPSSSC Agriculture Technical Assistant Exam Guide (Arihant Experts)
• Part of the commonly suggested series which includes subject-wise explanations, practice questions, and general preparation strategy for AGTA.
UPSSSC Agriculture Technical Assistant (Pratiyogita Darpan) by Pratiyogita Darpan Editorial Team
• Good for basic concepts and practice questions aligned with competitive exams.
UPSSSC Agriculture Technical Assistant (TA) Practice Book / Previous Year Solved Papers
• Important for understanding question patterns and practising extensively. These often include objective sets similar to the exam.
UPSSSC Agriculture Technical Assistant Preparation Book (2025/2026 Edition) – JET Exam Publication
• Another comprehensive guide updated for the latest syllabus with solved questions and exam-oriented content.
UPSSSC AGTA eBook by Adda247 (Digital Resource)
• Covers key concepts and provides flexible preparation material that can be used on phones or tablets.
Youth UPSSSC AGTA Technical Assistant Mains Refresher Book (Hindi)
• Focused guide for mains level preparation with core topics and practice questions.
To cover the AGTA syllabus fully, you should combine:
Agriculture science & allied topics – Use the core agriculture books listed above.
General knowledge & Uttar Pradesh current affairs – For the GK part, standard competitive exam GK books (like Lucent’s General Knowledge or monthly magazines) help (these aren’t specific to AGTA but useful for competitive sections).
Practice & PYQs – Solve previous year question papers and mock tests to know the pattern and difficulty.
The UPSSSC Agriculture Technical Assistant (AGTA) exam consists of three parts:
Part 1: Agriculture and Allied Sciences – 70 marks
Part 2: Computer and Information Technology – 15 marks
Part 3: General Knowledge of Uttar Pradesh – 15 marks
The total duration of the exam is 2 hours, and there is a negative marking of 0.25 marks for each incorrect answer.
Part 1 covers the following subjects:
Crop Science – 25 marks
Biotechnology, Plant Breeding, and Crop Physiology – 10 marks
Soil and Water Management – 15 marks
Agriculture Extension – 5 marks
Agriculture Economics and Schemes – 5 marks
Animal Husbandry and Dairy Science – 5 marks
These topics assess candidates’ knowledge in various aspects of agriculture and allied sciences.
The Crop Science section includes:
Classification of crops (cereals, pulses, oilseeds, millets, fiber, cash crops, spices, fodder, fruits, flowers, and vegetables)
Post-harvest management of produce
Fruits and vegetables preservation and processing
Principles of crop rotation and cropping patterns
Types of farming systems (dry farming, integrated farming, natural farming, mono-cropping, multiple cropping, intercropping)
Importance of organic farming
Seed production methods and seed treatment
Crop protection principles and integrated pest management
Insect pests and diseases of major crops and their management
Produce storage principles and quality management
These topics evaluate candidates’ understanding of crop production and management practices.
This section covers:
Importance and utility of biotechnology in agriculture
Principles and applications of plant breeding
Crop physiology aspects like photosynthesis, respiration, and plant metabolism
These topics assess candidates’ knowledge in modern agricultural techniques and plant sciences.
This section includes:
Soil properties and components
Soil formation processes
Soil erosion types and conservation techniques
Essential soil nutrients and deficiency symptoms
Fertilizer classification and application methods
Integrated nutrient management and role of organic fertilizers
Soil microbiology and its role in crop production
Soil sampling and conservation techniques
Irrigation methods and drainage concepts
Watershed management and pollution control
These topics evaluate candidates’ understanding of soil and water conservation practices.
This section includes:
Principles of agricultural extension and rural development
Extension methodologies and audio-visual aids
Training objectives and types
Government programs and schemes for farmer welfare and rural development
These topics assess candidates’ knowledge in promoting agricultural practices and rural development.
This section covers:
Role of agriculture in Uttar Pradesh’s economy
Economic reforms in the agriculture sector
Concepts of import and export of agricultural produce
Agricultural planning and statistics
Minimum Support Price (MSP) of crops
Agricultural marketing principles
These topics evaluate candidates’ understanding of the economic aspects of agriculture.
This section includes:
Breeds of domestic animals and feed management
Animal breeding objectives and methods
Milk production and distribution
Poultry farming, fish farming, apiculture, and sericulture
Diseases of domestic animals, diagnosis, and treatment
These topics assess candidates’ knowledge in animal husbandry practices.
This section includes:
History and introduction to computers
Applications of information technology and the internet
Hardware and software concepts
Input and output devices
Internet protocols and IP addresses
IT gadgets and their applications
These topics assess candidates’ understanding of basic computer concepts and information technology.
This section covers:
Culture, art, architecture, festivals, and folk dance
Literature, regional languages, and heritage
Social customs and tourism
Geographical landscape and environment
Natural resources, climate, soil, forest, wildlife, mines, and minerals
Economy, agriculture, industry, business, and employment
Polity and administration of Uttar Pradesh
Current events and achievements of Uttar Pradesh
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